Red Beans and Rice
Jun. 28th, 2016 11:40 pmTonight I put on a crockpot of red beans, to serve over rice tomorrow. I've got 12 oz. of Aidells Andouille, three 29-oz. cans of red beans, and three tablespoons of my experimental Cajun Spice Mix.
(I just wanted to make a note so I can come back and tweak the proportions next time.)
(I just wanted to make a note so I can come back and tweak the proportions next time.)